Refrigerated Van Maintenance Tips
Whether you're transporting flowers, raw meat or other unpreserved goods, your refrigerated van is a vital part of your business. Mechanical breakdowns can have serious consequences, not just for your client but also for you. To make sure that your goods maintain coolness throughout their trip, follow these basic maintenance guidelines to keep your refrigerated van in superior shape:
1. Schedule regular professional inspections.
Routine vehicle "checkups" are a significant part of preventative maintenance. Newer models can typically go about 100,000 miles between inspections, but if you're driving in notably harsh conditions, you may space them closer to every 25,000 miles. Professional mechanics have specialist eyes and ears for slight problems that can become serious ones if left ignored, and are important in terms of your van running smoothly.
2. Conduct consistent tune-ups.
Another essential maintenance routine is checking if your oil is clean, and whether or not your oil and coolant levels are fine. Oil must be changed around every 3000 miles to maintain optimal performance. Refrigerated trucks are specifically sensitive to water, dust and dirt, which can impact their ability to remain at a stable temperature. During tune-ups, ensure that no contaminants end up in the refrigeration unit. Bear in mind that any maintenance that requires the refrigeration unit components of to be disassembled must be performed by a skilled pro.
3. Perform checks before trips.
Before each single trip, perform a fast check of your refrigerated truck or van, making sure that everything is doing well.
Before each and every trip, make sure the inside of the vehicle is clean and the walls of the insulated area have been inspected for cracks. In addition, you'd like to check:
> door lock and seals;
> fresh air and temperature settings;
> drains; and
> oil and coolant levels.
4. Observe for warning signs.
Professional refrigerated van operators know that having watchful eyes and ears when it comes to changes with their vehicles, is their best line of defense against mechanical problems. Any observed deviation should be taken note of. If the refrigeration unit is taking too long to cool down, for example, or if you're hearing very strange noises, schedule a trip to your mechanic as soon as you can.
Maintaining your vehicle in awesome condition is indeed critical, considering that leaving your goods to perish will be bad both for your customer and your business. As a business owner, you need to avoid these two scenarios.Source: reefer van
Whether you're transporting flowers, raw meat or other unpreserved goods, your refrigerated van is a vital part of your business. Mechanical breakdowns can have serious consequences, not just for your client but also for you. To make sure that your goods maintain coolness throughout their trip, follow these basic maintenance guidelines to keep your refrigerated van in superior shape:
1. Schedule regular professional inspections.
Routine vehicle "checkups" are a significant part of preventative maintenance. Newer models can typically go about 100,000 miles between inspections, but if you're driving in notably harsh conditions, you may space them closer to every 25,000 miles. Professional mechanics have specialist eyes and ears for slight problems that can become serious ones if left ignored, and are important in terms of your van running smoothly.
2. Conduct consistent tune-ups.
Another essential maintenance routine is checking if your oil is clean, and whether or not your oil and coolant levels are fine. Oil must be changed around every 3000 miles to maintain optimal performance. Refrigerated trucks are specifically sensitive to water, dust and dirt, which can impact their ability to remain at a stable temperature. During tune-ups, ensure that no contaminants end up in the refrigeration unit. Bear in mind that any maintenance that requires the refrigeration unit components of to be disassembled must be performed by a skilled pro.
3. Perform checks before trips.
Before each single trip, perform a fast check of your refrigerated truck or van, making sure that everything is doing well.
Before each and every trip, make sure the inside of the vehicle is clean and the walls of the insulated area have been inspected for cracks. In addition, you'd like to check:
> door lock and seals;
> fresh air and temperature settings;
> drains; and
> oil and coolant levels.
4. Observe for warning signs.
Professional refrigerated van operators know that having watchful eyes and ears when it comes to changes with their vehicles, is their best line of defense against mechanical problems. Any observed deviation should be taken note of. If the refrigeration unit is taking too long to cool down, for example, or if you're hearing very strange noises, schedule a trip to your mechanic as soon as you can.
Maintaining your vehicle in awesome condition is indeed critical, considering that leaving your goods to perish will be bad both for your customer and your business. As a business owner, you need to avoid these two scenarios.Source: reefer van
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